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Kiwi Daiquiri

Kiwi Daiquiri

SERVING SIZE: 400ml Hurricane Glass

Ingredients:     

*50ml White Rum

*25ml Pissaro Kiwi Syrup

*25ml Lemon Juice

*4 Kiwi Wedges

*50ml Apple Juice

*140g Ice (8 – 10 blocks of ice)

METHOD:

  1. Pour ice and all other ingredients into blender
  2. Blend till smooth

GARNISH: Split kiwi slice

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