White Chocolate Vanilla Buzz
SERVING SIZE: 280ml Mug
Ingredients:
*10ml Pissaro Vanilla Coffee Syrup
*25g White Chocolate Symphony Freezo Latte Mix
*30ml Espresso Shot
*200ml Steamed milk
METHOD:
- Add syrup to espresso shot in glass
- Fill up mug halfway with steamed milk, add powder and stir well
- Top up with remainder of steamed milk
GARNISH: None